Peach Oolong Tea(Improve cardiovascular health)

Introduction of Peach Oolong Tea

I. Taste and flavour

Dry tea has its own sweet peach fruit fragrance + oolong tea flavour. The fruity fragrance is rich and not greasy, and the tea fragrance is mellow.

After brewing, the tea soup is clear and golden. First, the mouth is full of peaches and sweet, and the back is the mellow sweetness of oolong. It is not bitter or astringent, warm and smooth. After drinking, there is a long-lasting honey peach blossom fragrance in the mouth, which is delicious both cold and hot.

II. Brewing method

1. Hot foam (daily drinking)

• Amount of tea: 3–5g of tea (a small spoon)

• Water temperature: 85–90℃ warm water (don't boil water at 100℃, it will be bitter)

• Brewing time: 30 seconds for the first brewing, and 10–20 seconds for each subsequent brewing

• It can be brewed repeatedly for 3–4 bubbles, and the taste is still sweet.

2. Cold bubble (summer heat relief)

• 5g of tea + 500ml of mineral water

• Sealed and refrigerated for 4–6 hours

• The tea soup is sweet and refreshing, the fruity flavour is more prominent, and the ice is super delicious.

3. The fancy way of drinking

You can add a small amount of honey, rock sugar, or add ice cubes and fresh peach pulp, which will have a richer taste.

III. Characteristics

1. The peach fruit fragrance neutralises the mellowness of oolong tea, which is suitable for all ages and not astringent.

2. It relieves grease and digests food, and it is very suitable to drink after meals.

3. The aroma is natural, sweet and elegant, and not hot.