Orange Peel Pu'er Tea(Remove dampness)

Orange Peel Pu'er Tea(Remove dampness)

50g
$14.90
Sale price  $14.90 Regular price 
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Orange Peel Pu'er Tea(Remove dampness)

$14.90
Sale price  $14.90 Regular price 
规格

Orange peel barley Pu'er tea Product introduction

Analysis of ingredients

• Pu'er cooked tea: The tea base is fermented and cooked Pu'er tea. The tea is mild and mellow, with its own old fragrance, which is the basis of the whole tea.

• Orange peel (chen peel/orange peel): with its own fresh citrus aroma, which can neutralise the astringency of tea and bring a slightly sour flavour layer.

• Barley (barley kernels): after baking, with the burnt fragrance of grain, the taste is soft, and the flavour of Pu'er and orange peel is highly suitable.

Brewing state & soup l

• Soup colour: After brewing, the tea soup is bright amber golden brown, clear and not cloudy. After cold brewing, the colour will be lighter orange-yellow, as refreshing as the sunshine in summer.

• Brewing form: The raw materials in the tea bag are stretched in the water, and the texture of the orange peel and the grain of barley are clearly visible. It will not be cloudy after soaking for a long time, and the appearance is very good.

Flavour & Taste

1. Aroma level: At the entrance, you can smell the fresh citrus fragrance of orange peel, followed by the warm and old fragrance of Pu'er cooked tea. The tail note has the grain burning fragrance of barley. The three aromas are very soft and there is no sense of awkwardness.

2. Taste performance: The mouth is smooth, and the mellowness of Pu'er is neutralised by the refreshing orange peel, and there is almost no astringency; the softness of barley makes the tea soup more warm, and after swallowing, there is still a faint citrus sweetness in the throat. The whole is a warm and refreshing balance.

3. Hot and cold foam adaptation:

◦ Hot foam: The aroma is stronger, and the old fragrance of Pu'er and the burnt fragrance of barley will be more prominent, which is suitable for warm drinking in autumn and winter.

◦ Cold brewing/add ice: The freshness of orange peel is amplified, and the taste is more refreshing and greasy, which is very suitable for drinking in summer.

Small characteristics & drinking suggestions

• This tea is mild and does not irritate the stomach. It is very suitable for daily drinking.

• Have a drink after a meal. The combination of orange peel + Pu'er is very greasy, and the softness of barley can also relieve the gastrointestinal burden caused by greasy.

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